Catering

A table, not a spreadsheet.

Tell us the date, the headcount, and the occasion. We answer with a tray that matches the way the kitchen already cooks, for pickup or drop-off. Nothing is booked until the kitchen confirms by phone.

• Shawarma tray

  Chicken or lamb, rice, salad, bread. Built from the same spits as the plates.

• Grill tray

  Kofta, chicken, and lamb skewers for a table that wants to share.

• Mezze

  Hummus, baba ganoush, falafel, pickles, and a stack of pita.

• Bakery

  Za'atar, cheese, and spinach pies, plus taboon by the piece.